It may be difficult to think about right now, but come Friday, leftovers will be filling most of our refrigerators. Each year, I like to share a recipe that is perfect for using up all those leftovers. Today it’s all about Thanksgiving leftovers: turkey pot pie edition!
Ingredient: chicken stock
Loaded Baked Potato Soup
I have shared my love for crockpot dishes before, but I think we have a new favorite in our house. Now that it is fall, I have been trying to do crockpot dinners at least twice a week. Not only do I love the ease of these recipes, but there is no beating a quick and warm dinner on a cold fall evening. I made this recipe a few weeks ago and have made it twice since. I am officially addicted! After making it for the third time, I think I have finally mastered the combination of ingredients to create the most delicious Loaded Baked Potato Soup!